White Mustard

NIKITOVKASeeds

Annual plant (25-35 days). Leaves and seeds have a spicy mustard flavor. Start sowing seeds in open ground in April, and repeat after 10-15 days until mid-August. Leaves can be harvest on a plant height of 15-20cm. The fresh leaves are used for salads and side dishes, the seeds are added to marinades


$1.29




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